INDICATION:
- Anaemic Condition Improves body weight and FCR
- Improves egg shell quality.
- Improves vaccine Reduces pullet eggs.
- Improves flock uniformity.
- Improves dressing percentage.
- Appropriate overages of vitamins added to compensate for loss on storage
Nutritional Value Per 21 g
Malt Extract …….. …………………4.52 g
Calcium Gluconate …………… …… 360 mg
Ferric Ammonium Citrate .. ……….
300 mg (equivalent to 64.5 mg of Fe)
Copper Sulpate ………………. …. 100 mg
Cobalt Chloride……………………….. 1.5 mg
Cholecalciferol…………………… 3600 IU
(Stabilized vitamin D3)
Niacinamide ……………………….. 45 mg
Biotin …………………………………… 75 mcg
Folic Acid ………………………………. 1.5 mg
Cyanocobalamin ……………….. …..15mcg
Flavoured Base ………………………….q.s.
Colour: Caramel
Recommanded Usage:
- Poultry: Chicks :30 g – per 1000 birds daily.
- Lavers :20 g – per 100 birds daily.
- Broilers :20 g – per 100 birds daily.
- Breeders : 40 g – per 100 birds daily.
Direction of mixing of Valferol
Add Valferol Jar in bucket of water. Mix the content throughly by hand. Pour the mixed content in empty bucket & repeat the procedure for 3-4 times.
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